Homemade Soup du Jour
Cup 3.50
Bowl 4.50
Crock of Old Fashioned French Onion 4.75

Appetizers

Buffalo Tenders
Boneless Chicken Tenders tossed in our Garlic Buffalo Sauce, served with Celery and Bleu Cheese Dressing
7.25

Flatbread Pizza
½ Fresh baked flatbread with Chef’s Choice of Toppings
7.95

Steamers
Steamed Little Neck Clams in a Savory Tomato Bacon Broth
9.25

Vegetable Dumplings
Pan Seared Homemade Dumplings stuffed with Asian Vegetables, topped with Edamame Beans, Red Peppers, and Carrots, served with a Ginger Dipping Sauce
8.95

Entree Salads

Caesar Salad
Crisp Romaine tossed in our own garlicky Caesar Dressing with Parmesan Cheese, Hard Boiled Eggs, Herbed Crotons, and Anchovies 8.50
with Chicken 9.25 with Grilled Shrimp 12.95

Blue Lime Salad
Mixed Greens, Mandarin Oranges and Grilled Chicken topped with Dried Cranberries, Spiced Pecans, and Crumbled Bleu Cheese with a Honey Mustard Lime Dressing
9.25

Entrees

Quiche
Baked daily as high as the Alps stuffed full of Chef’s Choice of Veggies and Other Fixings topped with Cheese and baked until golden brown, served with a Side Salad
8.95

BBQ Pulled Pork Sandwich
Slow simmered Shredded Pork in our own Tangy BBQ Sauce topped with Creamy Cheddar Cheese on our Homemade Potato Roll, served with Creamy Mashed Potatoes
9.25

Mount Holly Melt
Fresh Baked Toasted Sourdough Bread topped with Creamy Mandarin Orange Chicken Salad with Melted Cheddar Cheese, served with Kettle Chips
9.25

Western BBQ Burger
½ of Top Ground Sirloin, grilled to your liking topped with Melted Aged Cheddar Cheese, Crisp Bacon, Caramelized Onions, BBQ Sauce and Ranch Dressing on our Bakery’s Own Potato Roll, served with Creamy Mashed Potatoes
9.25

Asparagus and Ham Panini
Baked Virginia Ham, Dill Havarti Cheese with Grilled Asparagus and Dijonaise Dressing Grilled to Perfection on Fresh Baked Sour Dough Bread, served with Kettle Chips
8.95

Salad and Soup Combo
½ of Caesar or House Salad with your choice of Cup of Soup
8.25

Side Orders

Robin’s Pasta Salad 2.00
Red Bliss Creamy Mashed Potatoes 2.00
Steamed Vegetable Medley 2.00
Kettle Chips 2.00
Side House Salad 3.95
Side Caesar Salad 4.75

Desserts

Your Server will be more than happy to show you the Tray of Today's Desserts

18% gratuity added to parties of 6 or more.
There is a $2.00 plate-sharing charge.

Menus subject to change.