Soup
Homemade Soup Made Daily with the Finest Ingredients
Cup 3.75 Bowl 4.75
French Onion Soup 5.00

Appetizers
Flatbread Pizza
Whole Fresh Baked Flatbread Pizza topped with Caramelized Onions, Roasted Red Peppers and Creamy Goat Cheese, baked until Golden Brown
9.95

Vegetable Dumplings
Pan Seared Homemade Dumpling stuffed with Asian Vegetables, served with a sweet Chili Sauce
8.50

Tapas
A Sampling of three of our Homemade Dips: Spinach with Artichoke; Olive; and Hummus served with Toasted Whole Wheat Pitas
8.95

Salads
Caesar Salad
Crisp Romaine tossed with Fresh Grated Parmesan Cheese, Hard Boiled Eggs, and Homemade Herbed Croutons in our own Garlicky Caesar Dressing. (Anchovies available upon request) 8.75
Grilled Marinated Chicken 9.50

Bleu Lime Salad
Mixed Greens topped with Grilled Marinated Chicken, Crumbled Bleu Cheese, Sweet Dried Cranberries, Mandarin Oranges, Candied Walnuts finished with Cumin Lime Honey Mustard Dressing
9.50

Strawberry and Feta Salad
Mixed Greens topped with Fresh Cut Strawberries, Creamy Feta Cheese, Candied Walnuts and Grilled Marinated Chicken finished with a Raspberry Poppy Seed Dressing
9.50

Speedy Bird Salad
Fresh Romaine topped with Grilled Chicken Marinated in Italian Herbs, Shredded Carrots, Corn and Black Bean Salsa, and Pepper Jack Cheese finished with an Italian Dressing
9.50

Goat Cheese Salad
Baby Spinach topped with Sweet Dried Cranberries, Spiced Pecans and a Pan Seared Patty of Breaded Creamy Goat Cheese served on a Toasted Croute with Orange Tarragon Vinaigrette Dressing
9.25

Sandwiches
BBQ Pulled Pork
Slow Roasted Pork, shredded and bathed in our own Sweet and Tangy BBQ Sauce, topped with Melted Creamy Cheddar Cheese, served on our Bakery's Own Potato Roll with Mashed Potatoes
9.25

Mount Holly Melt
Tender White Meat Chicken Salad with Celery, Onion and Mandarin Oranges in a Creamy Dill Mayonnaise Dressing topped with Melted Cheddar Cheese, served on Toasted Fresh Baked Sourdough Bread with Kettle Chips
8.95

Grilled Vegetable Quesadilla
Grilled Eggplant, Zucchini, Red Peppers, Purple Onion and Squash stuffed in a Spinach Tortilla, with Pepper Jack Cheese grilled until Golden Brown, served with Homemade Ranch Dressing and Salsa
9.25

Apple Turkey Panini
Slow Roasted Hand Carved Turkey Breast with Spinach, Granny Smith Apple Slices, Cheddar Cheese, and Apricot Chutney grilled to perfection on Fresh Baked Sourdough Bread, served with Pasta Salad
8.95

Po Boy Sandwich
Fresh Filet of Baked Tilapia coated with Cajun Seasoning on French Baguette Bread topped with Lettuce, Tomato and Homemade Chipotle Tartar Sauce, served with Pasta Salad
9.50

Burgers
Bacon Cheddar Burger
Half a Pound of Extra Lean Sirloin grilled to your liking, topped with, Caramelized Onions, Crisp Bacon, Melted Wisconsin  Cheddar Cheese, Lettuce, and Tomato on our Bakery's Potato Roll with Mashed Potatoes
9.25

Turkey Burger
White Lean Ground Turkey topped with Caramelized Onions, Monterey Jack Cheese, Lettuce and Tomato served on our Bakery's Own Potato Roll with Mashed Potatoes
9.25

Garden Burger
Burger of Grains, Mushrooms, and Veggies topped with Caramelized Onions and Melted Provolone Cheese, served on our Bakery’s Own Potato Roll with a Side Salad
8.95

Entrees
Quiche
Baked Daily as High as the Alps stuffed full of Chef's Choice of Veggies and other Fixings topped with Cheese and Baked until Golden Brown, served with a Side Salad
8.95

Filet Mignon
Lunch Cut Filet Mignon, grilled to your liking topped with Roasted Garlic Demi Glaze, served with Mashed Potatoes and Vegetable Medley
16.25

Sweet Chili Glazed Salmon
Fresh Filet of Grilled Salmon topped with a Sweet Chili Glaze and Pineapple Sauce, served with Mashed Potatoes and Vegetable Medley
12.95

Asian Ribs
Slow Roasted Pork Ribs Marinated in Garlic, Ginger, Teriyaki, and Housin Sauce served with an Asian Slaw and Mashed Potatoes
13.25

Flatbread Pizza
1/2 of Fresh Baked Flatbread loaded with Chef's Choice of Toppings served with House or Caesar Salad
8.95

Spinach and Asiago Ravioli
Homemade Ravioli stuffed with Creamy Ricotta Cheese, Spinach and Asiago Cheese tossed in a Sundried Tomato Sauce, served with a Side Salad
8.95

Try our House Brewed Unsweetened Iced Tea
A Blend of Lemon and Orange Teas

18% gratuity added to parties of 6 or more.
There is a $2.00 plate-sharing charge.

Menus subject to change.