Menus are representative only. Due to market and ingredients availability beyond our control, the menus may change daily and differ from the options listed here.


Homemade soup made daily with the finest ingredients

Cup 5.50Bowl6.50

French Onion Soup6.75

Soup Sampler

 Sampling of three of our homemade soups 6.75



Caesar Salad

Crisp romaine tossed with parmesan cheese, hard boiled egg, and herbed croutons in our own garlicky caesar dressing 10.95  add grilled chicken 13.95  add shrimp14.95  **

(Anchovies available upon request)

Bleu Lime Salad

Mixed greens topped with grilled chicken, crumbled bleu cheese, dried cranberries, mandarin oranges, candied walnuts with a cumin lime honey mustard dressing 13.95 **

Goat Cheese Salad

Baby spinach topped with dried cranberries, spiced pecans, deep fried goat cheese served on a toasted croute with an orange tarragon vinaigrette 12.95 V   **

Sierra Nevada Salad

Mixed greens topped with grilled chicken, quinoa, feta cheese, sunflower seeds, chickpeas, and sweet potato chips with a curry vinaigrette 13.95  GF



Sirloin Burger

Half a pound of lean sirloin grilled to your liking, topped with caramelized onions, bacon, lettuce, tomato, your choice of cheddar cheese, bleu cheese, swiss cheese or monterey jack cheese on our homemade potato roll, served with choice of regular french fries or sweet potato fries 15.50 **     substitute truffle fries 2.

Impossible Burger

Our plant based burger contains no animal products, but looks and has the same flavor as sirloin topped with baby portabella mushrooms and swiss cheese on our homemade potato roll, served with choice of regular french fries or sweet potato fries 16.95 V **                          substitute truffle fries 2.



BBQ Pulled Pork

Slow roasted pork in a sweet & tangy barbeque sauce, topped with cheddar cheese, served on our homemade potato roll served with mashed potatoes  12.95   **

Mount Holly Melt

Chicken salad with celery, onion and mandarin oranges in a dill mayonnaise topped with cheddar cheese on toasted sourdough bread, served with a side salad  12.95 **

California Turkey Sandwich

Turkey breast, monterey jack cheese, bacon, lettuce, tomato, avocado vinaigrette on multigrain bread, served with pasta salad12.95  **

Mahi Mahi Tacos

Deep fried mahi mahi with lime slaw, fresh tomato salsa, radishes, sesame seeds, and mango crema in flour tortillas, served with a side salad 13.95



Bourbon Salmon

Filet of grilled salmon topped with bourbon sauce and candied walnuts, served with sweet potato fries and vegetable medley 16.95   **

Shrimp and Grits

Southern style grits with fried gulf shrimp and andouille sausage finished with an old bay gravy, served with a side salad 14.95

Smoked Salmon Toast

Toasted multigrain bread topped with herbed cream cheese, nova smoked salmon, arugula, purple onions, and sesame seeds, served with a side salad 15.95  **

Ravioli Piccata

Three cheese ravioli tossed in a garlicky lemon cream sauce with capers, artichokes, red peppers topped with arugula and prosciutto, served with a side salad 12.95



substitute regular fries 1.50  V   substitute sweet potato fries2.00  V  GF

substitute cup of soup2.50  substitute french onion3.00

substitute truffle fries4.00 V


         Gluten free options  1.

Gluten free flatbread

Gluten free wraps

Gluten free bread

Gluten free buns


V-Vegetarian      GF-Gluten Free

**-Can be made gluten free ask about options


** While our Restaurant offers Gluten Free Options, we are not a Gluten Free kitchen.  Cross Contamination could occur and our restaurant is unable to Guarantee that any item can be Completely Free of Allergens.**