Menus are representative only.  Due to market and ingredients availability beyond our control, the menus may change daily and differ from the options listed here.

Soup

Homemade Soup

Made Daily with the Finest Ingredients
Cup 5.50 Bowl 6.50


French Onion Soup

6.50

 

Salads


Caesar Salad
Crisp Romaine tossed with Fresh Grated Parmesan Cheese, Hard Boiled Eggs, and Homemade Herbed Croutons in our own Garlicky Caesar Dressing. (Anchovies available upon request) 10.25 Grilled Marinated Chicken 12.95***GF***


Bleu Lime Salad
Mixed Greens topped with Grilled Marinated Chicken, Crumbled Bleu Cheese, Sweet Dried Cranberries, Mandarin Oranges, Candied Walnuts finished with Cumin Lime Honey Mustard Dressing 13.50 ***GF***
 

Goat Cheese Salad
Baby Spinach topped with Sweet Dried Cranberries, Spiced Pecans and a Pan Seared Patty of Breaded Creamy Goat Cheese served on a Toasted Croute with Orange Tarragon Vinaigrette Dressing 12.25 V ***GF***


Colorado Kale Salad
 Cajun Pan Seared Salmon over Kale, Baby Arugula, Quinoa, Creamy Goat Cheese, Carrots, and Cashews, finished with Lime Ranch Dressing 14.50  GF


Strawberry and Feta Salad
Baby Spinach topped with Fresh Cut Strawberries, Candied Walnuts, Creamy Feta Cheese, and Grilled Marinated Chicken, finished with a Raspberry Poppy Seed Dressing 13.50 GF

 

Burgers


Turkey Burger
White Lean Ground Turkey topped with Caramelized Onions, and Crisp Bacon and your choice of Melted Cheddar Cheese, Bleu Cheese, Swiss Cheese or Monterey Jack Cheese with lettuce and Tomato served on our Bakery's Own Potato Roll with your choice of Regular French Fries or Sweet Potato Fries 13.50   Substitute Truffle Fries $2.


Spicy Veggie Burger
Homemade Veggie Burger made of Spiced Sweet Potatoes, Quinoa, and Cranberries topped with Melted Monterey Jack Cheese Lettuce and Tomato on our Bakery’s Own Potato Roll with Lime  Slaw and Sriracha Aioli served with Pasta Salad 11.95 V


Sirloin Burger
Half a Pound of Extra Lean Sirloin grilled to your liking, topped with Caramelized Onions, Crisp Bacon, and your choice of Melted Cheddar Cheese, Bleu Cheese, Swiss Cheese or Monterey Jack Cheese with Lettuce, and Tomato on our Bakery's Potato Roll, served with your choice of Regular French Fries or Sweet Potato French Fries 13.50      Substitute Truffle Fries $2.5
 

Sandwiches


Substitute Regular Fries  $1.50   V
Substitute Sweet Potato Fries $2.00  V   GF
Substitute Cup of Soup du Jour  $2.50
Substitute Cup of French Onion $3.00 ***GF***
Substitute Truffle Fries $4.00  V

BBQ Pulled Pork
Slow Roasted Pork, shredded and bathed in our own Sweet & Tangy BBQ Sauce, topped with Melted Cheddar Cheese, served on our Bakery's Own Potato Roll with Mashed Potatoes  10.95


Mount Holly Melt
Chicken Salad with Celery, Onion and Mandarin Oranges in a Creamy Dill Mayonnaise Dressing topped with Melted Cheddar Cheese, served on Toasted Fresh Baked Sourdough Bread with a Side Salad  10.95
 

Mahi Mahi Tacos
Fried Mahi, Lime Slaw, Pineapple Salsa, Sriracha Aioli stuffed in Flour Tortillas, served with a Side Salad 11.95
 

Shrimp and Crab Cake Sandwich
Lump Crab Meat, Shrimp, Red Peppers and Purple Onions coated in Bread Crumbs, pan seared to perfection, on our Bakery’s Own Potato Roll with Lime Slaw,  Chipotle Tartar Sauce, Shredded Lettuce and Tomatoes served with  Old Bay French Fries and Housemade Cheese Sauce 13.95

 
Entrees


Quiche
 Baked Daily as High as the Alps stuffed full of Chefs Choice of Fixings, Baked until Golden Brown, served with a Side Salad 10.95


Flatbread Pizza
1/2 of Fresh Baked Flatbread loaded with Chef’s Choice of Toppings, served with House or Caesar Salad 9.95  ***GF***
 

Chipotle Honey Garlic Salmon
Fresh Filet of Grilled Salmon finished with a Chipotle Honey Garlic Glaze, topped with Fried Kale served with Mashed Potatoes and Vegetable Medley 16.95 ***GF***


Grilled Asparagus Ravioli
Homemade Ravioli stuffed with Grilled Asparagus, Roasted Red Peppers and Smoked Provolone Cheese, tossed in a Pesto Cream Sauce, finished with Tomato Jam and Fresh Arugula served with a Side Salad 10.95   V
 

Blackened Ahi Tuna
 Blackened Ahi Tuna Steak coated with Sesame Seeds, Seared Rare, Sliced Thin, served with Fried Tortilla Chips and Pickled Cucumber Ginger Salad finished with Crushed Wasabi Peas and a Lime Ranch Aioli 14.95

V- Vegetarian   GF- Gluten Free
***GF***- Can be made Gluten Free

** While our Restaurant offers Gluten Free Options, we are not a Gluten Free kitchen.  Cross Contamination could occur and our restaurant is unable to Guarantee that any item can be Completely Free of Allergens.**

 

Substitute Regular Fries  $1.50   V

Substitute Sweet Potato Fries $2.00  V   GF  

Substitute Cup of Soup du Jour  $2.50    

Substitute Cup of French Onion $3.00 ***GF***  

Substitute Truffle Fries $4.00  V

Try our House Brewed Unsweetened Iced Tea, A Blend of Lemon and Orange Teas

GF-Gluten Free    V-Vegetarian     ***GF***-Can be made Gluten Free

18% gratuity added to parties of 6 or more. 
There is a $2.50 plate-sharing charge. 

Menus are representative only.  Due to market and ingredients availability beyond our control, the menus may change daily and differ from the options listed here.